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13 matchesA sensory chef: Deaf British chef brings 22 years of French cooking experience to Axarquia villas
A British chef who has spent more than two decades mastering French cuisine is bringing his skills to southern Spain, […]
We opened our cafe on a post-Covid whim - and it's the best thing I've ever done
Hazel Powell is the chef and co-founder of Baern, a café and bakery at Bowhouse in Fife’s East Neuk. This week, she takes on our Q&A.
My perfect day in Jackson: Chef Malyna Si
This story originally appeared in the 2026 Locals’ Guidebook featuring the Best of Jackson Hole, on newsstands now. Pick up a copy today! JACKSON, Wyo. — Chef Malyna…
‘The most incredible stress ever’: What it’s like to open an Irish food business in 2026
A chef’s minor stabbing, leaky dishwashers and many sleepless nights are among the challenges faced by those setting up for the first time
James Martin and Tilly Ramsay among star chefs heading to Birmingham food show
THE Festive Good Food Show is returning to Birmingham this month with four days of celebrity chefs, festive food and Christmas inspiration.
Italian chef sacked after refusing to put pineapple on pizza: 'Offensive to his culture'
Brisbane-based chef Davide Tamburella was sacked from now-shuttered La Costa following a meeting with the restaurant's management, who had made a string of complaints about his behaviour
Elizabeth Taylor’s Thanksgiving Menu Was Such a Dream
Learn how Elizabeth Taylor celebrated Thanksgiving, including her favorite Turkey Day dish. Her former private chef shares his memories of her holiday dinners.
REPORTER’S DIARY: Tasting Chef T’s jollof at Swoop’s Lagos table
At an invited tasting in Lagos, PREMIUM TIMES samples Chef T’s ₦1,000 jollof combo, introduced through a partnership between Swoop and Burger King. The post REPORTER’S DIARY: Tasting…
Italian chef fired for refusing pineapple on pizza: 'Insult to my culture'
An Italian chef was fired from a Brisbane restaurant after refusing to put pineapple on a pizza, calling it an "insult to Italian culture"
Estonian hunter-chef shares the secret to a rich wild game pâté
Hunter and chef Kerlin Ledis has a few tricks up her sleeve when it comes to making the most of wild game, finding delicious uses for even less…
Taste of Cape Town: Eat your way through 12 Cape Town kitchens
Twelve chefs from ten kitchens are setting up at Green Point Cricket Club on Saturday 28 and Sunday 29 November for Taste of Cape Town. Each of them…
Mandarin-speaking Indian chef to close zi char stall, returning to Ipoh
If you've visited XH Delicious Seafood, you might have been surprised to be able to order in Mandarin or Cantonese with its Indian chef-owner Devid Retanasamy, who is…
Chef fired for refusing pineapple on pizzas loses dismissal challenge, said topping insults Italian culture
BRISBANE — An Italian chef in Australia has lost a bid to challenge his dismissal after he was fired for refusing to put pineapple on pizzas, arguing the…