Hiroaki Suzuki trained under the founder of Japanese-Sichuan restaurant Shisen Hanten before mentoring his grandson, Chen Kentaro. Now, three generations of chefs are coming together for a special…
Hiroaki Suzuki trained under the founder of Japanese-Sichuan restaurant Shisen Hanten before mentoring his grandson, Chen Kentaro. Now, three generations of chefs are coming together for a special dinner in Singapore.
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